Friday, 14 January 2011

Half-Moon biscuits

Dear all,

A new year, more baking!

To start you off a remnant of 2010, half-moon biscuits. Chocolate chip and hazelnut half moon biscuits that is, dipped in chocolate. YUM.





To follow soon: christmas and new year's cake. Bear with me for just a bit longer!!

xoxo Jennifer

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