Wednesday 26 October 2011

Love of cooking

Dear all,

This week no baking (but just you wait 'til next week!) but some other delicious home made food.

First up, home made udon. Soy sauce broth with mushrooms, spinach, bean sprouts, cabbage topped with spring onion and a bit of daikon. Dee-licious!



And then on to home made curry! I bought a whole bunch of sweet potatoes at the market over the weekend for no money really, and decided to make some sweet potato and carrot curry. The curry powder may have been pre-mixed, but I chopped that fresh garlic and ginger myself! Bit of coriander on top and it was on of the best curries I ever made!



Alright, see you next week for (hopefully) my first attempt at pumpkin pie. It is almost Halloween after all!!

xoxo Jennifer

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